Thursday, October 28, 2010

Meals made easier with Potato Buds (giveaway)

I'm all for making my life easier, so when I cook, I look for ways to cut time out. I love to add easy and good side dishes to my meals and Betty Crocker's Potato Buds are one of those. I've turned to Betty Crocker for so many things, and Potato Buds have been one of those things for many years. I feel like I can even remember my own mom turning to Potato Buds to add to family meals. Potato Buds have been a consistent standby in my pantry for a long time now, so I'm happy to bring you a giveaway that includes Potato Buds and more!

Also, you can hit up the Betty Crocker site for recipes and meal ideas that use Potato Buds. I love that they also have another site, Live Gluten Freely, that helps with recipes for those who need to have a gluten free lifestyle. Even alone, Potato Buds are gluten free, so even as a side dish there's no need to worry! I tried out the Beef Pot Pie with Potato Biscuit Crust recipe, and I was so happy with how easy it was. What made me even happier was that the kids absolutely loved it too! You can grab a coupon to save on your purchase of Potato Buds here!

Want to win a Betty Crocker Potato Buds prize pack? Leave a comment with a recipe you'd like to try using Potato Buds or a dish that you would add Potato Buds to!!

Extra Entries??


This giveaway will accept entries until 11:59 pm on Monday, November 8th. Winner will be drawn with random.org and emailed. Winner must reply within 48 hours to winning email or a new winner will be drawn. Please make sure that your email is accessible, whether in the comment or a blogger profile, cause if I cant contact you, how can you win?

the product, prize pack, information and additional prize pack to give away were all given to me from Betty Crocker through MyBlogSpark.

107 comments:

Stephanie October 28, 2010 at 10:50 PM  

Ranch Potato-Topped Chicken Bake
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karenmed409 October 29, 2010 at 12:04 AM  

I am going to try out the Bread Machine Potato-Rosemary Bread, kind cool, that you can use the Potato Buds.
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AbstractRose October 29, 2010 at 12:09 AM  

I'm going to make Shephards Pie with the mashed potatoes.

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MOMFOREVERANDEVER October 29, 2010 at 1:44 AM  

would love to make the shepards pie

Terra H. October 29, 2010 at 2:16 AM  

I'd like to make the Potato and Sausage Quesadillas. Thanks.
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Terra H. October 29, 2010 at 2:16 AM  

email subscriber
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Jackie October 29, 2010 at 7:56 AM  

I'd like to try the recipe for Beef and Potato Dumpling Casserole. Thanks!
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I subscribe viai email
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Jackie October 29, 2010 at 7:57 AM  

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suburban prep October 29, 2010 at 8:44 AM  

I love having potatoes with bratwurst.
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Anonymous,  October 29, 2010 at 9:17 AM  

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I WOULD LIKE TO TRY THE Cheesy Broccoli-Potato Soup

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llinda29 October 29, 2010 at 6:56 PM  

I want to make Italian Sausage-Mashed Potato Pie

nick October 29, 2010 at 7:38 PM  

mash potatoes, fried chicken, corn. and chicken gravy

BowieTip October 29, 2010 at 8:58 PM  

I like my mashed potatoes topped with Cheddar cheese and ground lamb. Something of a Sheppard's Pie.

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Laura C October 30, 2010 at 10:18 AM  

I would add it around salmon with ranch dressing in foil bake 20 minutes.

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Laura C October 30, 2010 at 10:20 AM  

subscribe
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Jenndiggy October 30, 2010 at 8:13 PM  

The Ranch Potato-Topped Chicken Bake looks great!

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I like betty crocker on facebook.

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Deborah Wellenstein October 30, 2010 at 10:18 PM  

I would make the Oven Fried Chicken. Thanks!

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mogrill October 31, 2010 at 2:29 AM  

Id like the mashed potatoes with roasted chicken.
Thanks for the chance.
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Carol October 31, 2010 at 3:35 PM  

I love making fried potato cakes. It is a great snack to have on a cold night.

Min K October 31, 2010 at 6:18 PM  

I add Buds to thicken gravy.

Anonymous,  October 31, 2010 at 7:16 PM  

follow and twitter and tweeted

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Laura C October 31, 2010 at 7:17 PM  

follow and tweeted
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dlhaley October 31, 2010 at 7:27 PM  

I would like to try the Grilled Garlic-Sage Pork Roast.

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tdean30 November 2, 2010 at 1:29 AM  

I like to mix macaroni & cheese with mashed potatoes.

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Laura C November 2, 2010 at 8:32 PM  

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Pat,  November 3, 2010 at 6:44 PM  

I'd like to try Potato Crusted Salmon.
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msrodeobrat November 4, 2010 at 1:48 AM  

i would love to try the Bread Machine Potato-Rosemary Bread
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Natalie A. November 5, 2010 at 3:47 AM  

I like making Shephard's Pie with these kind of potato's to make it faster! Thanks!

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I'm a subscriber!

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janetfaye November 5, 2010 at 4:26 AM  

I would use Potato Buds to make Shepard's Pie.

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janetfaye November 5, 2010 at 4:35 AM  

I blogged:
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shiloh November 6, 2010 at 2:53 AM  

I would add them to my meatloaf.

Tammy November 6, 2010 at 1:58 PM  

I would serve them with a roasted chicken!

msvickik November 6, 2010 at 10:36 PM  

The Mashed Potatoes with Mexican Chili-Cheese Topper recipe sounds tasty! Thanks!

susitravl November 7, 2010 at 11:42 AM  

I would like to try the Oven Fried Chicken using Potato Buds. YUM

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jsc123 November 7, 2010 at 5:15 PM  

I would use the Potato Buds to make Shepherds Pie for dinner.

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Erica C. November 7, 2010 at 5:26 PM  

These potatoes would be great with the spicy chicken breast filets I make.

paula michele November 7, 2010 at 10:06 PM  

I want to try the Turkey Pot Pie with Potato Biscuit Crust.

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iplaytrack1224 November 7, 2010 at 10:53 PM  

Sweet blog and thank you for the giveaway!
Would love, love, LOVE to win this!
=]

EmmaPeel November 8, 2010 at 9:46 AM  

well I'd like to add the potatoes to a nice blue cheese potato casserole

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your fan on FB (gala ya)
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Anonymous,  November 8, 2010 at 11:08 AM  

potatoes clam chowder
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loni November 8, 2010 at 12:35 PM  

I have them with corn!

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Anonymous,  November 8, 2010 at 12:38 PM  

green bean casserole

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Susan November 8, 2010 at 1:05 PM  

I would love to make Sheppards pie with the smashed potato's! suelee1998 @ gmail.com

Bobbi November 8, 2010 at 2:15 PM  

I use potato buds to thicken my corn chowder.nickbug2000@gmail.com

Sarah November 8, 2010 at 2:53 PM  

I'd like to try the cheesy broccoli- potato soup recipe.

susan1215 November 8, 2010 at 3:07 PM  

I'd make Shephards Pie with the mashed potatoes

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Anonymous,  November 8, 2010 at 3:10 PM  

This would be magnificent with roasted pork tenderloin!

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ShesAnAngel November 8, 2010 at 5:29 PM  

I would add these potato buds to fried chicken and fresh green beans!

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Posh Play November 8, 2010 at 5:58 PM  

The Ranch Potato Topped Chicken Bake!

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Melissa B. November 8, 2010 at 6:45 PM  

I would add Potato Buds to baked chicken and green bean casserole.

amyd November 8, 2010 at 6:56 PM  

would like to use it with my meatloaf
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FDP 4 Life November 8, 2010 at 9:05 PM  

i would love to make shepards pie

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brianpiero November 8, 2010 at 9:14 PM  

Thanks for the giveaway...we would serve Betty Crocker Potato Buds with stuffed pork chops !

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Atreau November 8, 2010 at 10:53 PM  

It would be great paired with baked "fried" chicken and a salad.

Gianna November 9, 2010 at 12:49 AM  

Fried chicken and shoepeg corn. I'd add bacon and cheddar to the potatoes :)

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